home cooking
VicentaLakin
On March 3th of each year, our Nanjing family eats a fine meal, which is said to have been eaten without a headache for a year, and which has been going on for a long time, so my family buys a vegetable flower every morning until March 3rd, comes back and boils the eggs, then immerses the night, and eats the next morning, salty, smelly, really delicious
