Chinese Food Recipes
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home cooking

Garlic mustard snail

Garlic mustard snail

VicentaLakin

Duck leg

Duck leg

VicentaLakin

Cowboy bone paste

Cowboy bone paste

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Cut the chili

Cut the chili

VicentaLakin

The palm

The palm

VicentaLakin

Delicious. Yeah
Crab shrimp

Crab shrimp

VicentaLakin

Crab Shrimp is a very classic medium-sized dish, especially in the Zhejiang area. It combines the fragrance of crab yellow and the sweetness of shrimp, rich in taste and stratification。
Garlic fans steaming doll food

Garlic fans steaming doll food

VicentaLakin

Garlic fans steaming doll food is a classic home dish, tastes good, tastes good and does very simple. It perfectly integrates garlic, fans' smoothness and sweetness of doll food。
Fried fish

Fried fish

VicentaLakin

Turbot's fresh, gel-rich, fish-bones small is the perfect choice for fragrance. It's a good name -- "Talve", it's a good name. The fragrance fish pursues the taste of raw juice, the brilliance of the skin, the softness of the fish. Here's a classic and delicious home practice for you。
violet sauce

violet sauce

VicentaLakin

The violet sauce has a unique aroma, plus chili, garlic paste and sesame made together, and it's good to mix rice and buns。
Paprika tofu

Paprika tofu

VicentaLakin

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