Chinese Food Recipes
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home cooking

Fire pot salt, chicken leg

Fire pot salt, chicken leg

VicentaLakin

Roast chicken

Roast chicken

VicentaLakin

Fried kale carrots

Fried kale carrots

VicentaLakin

Garland and carrots are common vegetables, not only colorful, but also fresh mouths。
Pyramid roll

Pyramid roll

VicentaLakin

Pork hoof rings

Pork hoof rings

VicentaLakin

Pelican chicken

Pelican chicken

VicentaLakin

Last year, on a trip to Ibein, I ordered a spicy chili chicken, a spicy spicy spicy fragrance, and came back with memories and traditional spicy chili chickens. I've been thinking about this smell for the last two days, but I haven't made a record of how. Yesterday, the practice of chili chickens and chili chickens on Chongqing Hills was studied, and another plate was made in accordance with its own understanding and previous sporadic memories. I didn't write a recipe to teach anyone else to cook, but I wrote it down, and then I flipped it out。
Homemade steaks

Homemade steaks

VicentaLakin

It's easy to eat fresh beef, it's easy to eat it. We're 38 bucks a pound, so the store is able to cut six pieces of meat, and we're going back to cut small slices, a total of 12 pieces, pick up the oil, put it in a cold bag, and have steak free at any time。
Home version tofu brain

Home version tofu brain

VicentaLakin

Summer of Inflammation, a simple appetizer。
Tomato soup

Tomato soup

VicentaLakin

Tasty and easy。
We'll cook vegetables together

We'll cook vegetables together

VicentaLakin

Carrots cut their roots into rollers, and silkmelons cut into rollers, which are boiled in red, colored and nutritious。
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