Sichuan Paprika VicentaLakin It's the most important dish in the whole family! And the crumbs in the canals are delicious red peppers. We can't make the red oil that tastes like a barley, but at least it's as beautiful as the red peppers from a normal family. It's important to note that the ratio of peppers to vegetable oil is 1:6, our 13th Aunt likes more peppers, less oil, and I modified the matching. You can do it at 1:6, you can use less than a few red oils when you eat noodles, especially if it's cold
