Cleaning up garlic lobster VicentaLakin Dad said that lobster is sweet with a little garlic. Try it. It's really sweet
Spaghetti butter VicentaLakin Spaghetti with butter, with some vegetables, tastes unique and delicious。
Potato cheese and broccoli VicentaLakin I've been to the restaurant, but I'm not satisfied. It's better to make the real stuff。
Rotating sushi VicentaLakin Seeing a sushi picture by accident, you figure out your name, look at the sushi, and I'll change the name, and don't mix it with the sushi。
Salted Argentine red shrimp VicentaLakin In the southern waters of Argentina, where clean water is free of pollution and water temperature is low, red shrimp is naturally growing, nourished and tasted. Immediately after water discharges, it is frozen to below minus 20 degrees in order to lock up red shrimp freshness and nutrients. The whole storage and transport of red shrimp remains below 20 degrees below zero to ensure that the nutrients are not lost when they reach the consumer table. Wild, oceanic, low-temperature, clean seas; simple cooking, fresh tastes, colourful and nutritious. I'd like to introduce you to the salted red shrimp today. It tastes better
Cheese ham sandwich VicentaLakin Five minutes for breakfast with hands. Everybody does it. My kids do it
