Pineapple pasta VicentaLakin pineapple seasons are not missing pasta, sour, sweet pineapple, with curry, salty bacon, full of fragrance。
Bologna pasta VicentaLakin Speaking of pasta, the most famous is Bologna. In 1982, Bologna representatives from AccademiaItalianadella Cucina (Italian Institute of Clementology) issued a recipe of pasta, from which time Bologna sauce became the representative of ketchup pasta. Today you are introduced to a non-milk-free Bologna sauce that is as good as a friend who doesn't love and cannot eat milk. (Where ketchup pasta is made, which is different from other pasta, the noodles are cooked and the sauce is served instead of the eight ripe ones being cooked in the sauce. It's actually the pasta。
Fried steak VicentaLakin A lot of people are too old or too young, and I'm here today to share how I make steaks。
Homemade salad sauce VicentaLakin The salad sauce is a food that many lovers are looking forward to, because the heat is too high, and it is easy to see from the composition of the salad sauce that it is mainly from oil and sugar that we make, and that we can use it for our own needs, that we can reduce the use of oil and sugar if we are afraid of obesity, and that there is no fear that the formula I share today will cause bad taste because of the reduction in usage. The formula that I have shared has been validated by small partners in the group, and it really tastes very good, much better than buying it。
