Salmon cheese pasta VicentaLakin The epidemic continues in Europe, where the days of staying at home coincide with thinking about how to consume the pasta stored at home. Salmon pasta is the base of seafood. Taste formulations are many, but the elements that remain are salmon, tomatoes, onions and butter. This time, I'd like to introduce you to a piece of cheese sauce, which I personally think is the best salmon formula I've had so far。
Pumpkin cream soup VicentaLakin It's a regular edition: a pumpkin butter soup, a bowl for breakfast, a fragrance of milk, full of nutrients。
It's a sausage pizza VicentaLakin italian sausages, salami, usually sold at large supermarkets, can be replaced by common sausages or wide-range sausages if not available. the pizzas you make, you can control the amount of cheese, you can eat a thick layer, and you can put some vegetables, fruits, which are better and more convenient。
A sandwich VicentaLakin There's a sandwich machine at home that makes all kinds of sandwiches as you like。