Roasted radish VicentaLakin The radish seedlings wanted it to grow up, probably because they had no fertilizer and only watered it for almost a month, and they were determined not to have leaves. Let's just keep eating the seed。
♪ Black all-wheat old tummy ♪ VicentaLakin Today I made two black whole wheat breads for breakfast the next day. It's a little bit of a change, but it's not just fun to do it, but it's different. The old black wheat makes the toast more nutritious than the white bread, with a bit of meat pine, with a lot of vibrancy and a lot of taste. By the same token, changing meat pine to other materials, such as black sesame, dried fruit, soy sand, should taste the same。
Onion pork bun VicentaLakin Pork and onions have been a classic mix, and this is the most common material in a big bun. I'll share with you today a simple and delicious home-grown practice
pineapple bread VicentaLakin I've been in fashion for some time, and I've been working with the wind. I've added an old piece of black wheat with a unique flavor and a homemade pineapple pie. Because the pie is homemade and there's not much sugar in the noodles, so Mom likes it. I found an angel cake mold, I got a circle, so I could bake a little less. It's not hard to make a hairball, just rub it in and ferment it, make it like a caterpillar, just cut the little one, and then bake it with a line。
Mango yogurt cheesecake VicentaLakin I've been working all day and night, and I haven't had a recipe for a long time
