quick meal recipes

Souffle

Souffle

VicentaLakin

The souffle is a waffle, which uses pig oil to make the final product stratification clear. It's not a lot of time for me to make it, because it takes a lot of time to make it, and it takes half a day to make it, and it's worth it to see what's done. In order to highlight the colour of the flower, a little redin was used, resulting in a slightly deeper color, and whether it was the heat of the day or not, there was a bit of skin in the opening, and further efforts were needed。