quick recipes

Soccer tofu skin

VicentaLakin

It's flat

VicentaLakin

Pepper fried sausage

VicentaLakin

It's all over the place

VicentaLakin

I made a corn-coated cocoon today, and I made an all-powerful cuisine for a match

I'll have salted celery

VicentaLakin

Baked mushrooms

VicentaLakin

Garlic fried pigs

VicentaLakin

Shrimp burning

VicentaLakin

The cucumbers

VicentaLakin

I don't like it, I like it, I like it, I like it, I like it, I like it, I like it, I like it, I like it, I like it, I like it, I like it, I like it, I like it. It still feels like garlic, or a pig's ear is ready to be bought, it's too expensive for 30 bucks, and it's in the mood。

Red-oiled needle mushrooms

VicentaLakin

The red oil is usually made, the chili powder used to make spicy cabbage is very colorful but not hot, and when I make red oil, I use sesame blends. It would be too hot to use a few more spoons of very hot red oil, of course, to be free, to be free, to be free. I think it tastes even better. I'm different from the market mainstream and I like it. I don't have any garlic. I don't like it. I don't know if I should。