Spicy garlic noodles

VicentaLakin

Garlic spicy roasted chicken legs

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Grind chicken

VicentaLakin

Made chicken pieces with lots of garlic. It's greasy, spicy。

It's delicious

VicentaLakin

AND WHEN THE MACKEREL CAME ON THE MARKET, THEY BOUGHT A 10-POUND CATFISH, WRAPPED IT UP WITH DUMPLINGS, AND LEFT IT IN THE FREEZER. THE FISH WAS TOO BIG TO EAT A FEW TIMES, AND THIS TIME THEY WERE SMOKY, AND I MADE A SPICY SPICY SPICY COLOGNE, SO I COULD EAT A PLATE WITH A SNACK. WE'LL HAVE A LITTLE DRINK TOGETHER IN NEW YEAR'S. THAT'LL BE THE BEST SMOOCH. IN PARTICULAR, IT IS HERE THAT THE MATERIAL IS ADEQUATE, WITHOUT A SPECIFIC AMOUNT, BECAUSE THE MAIN INGREDIENT IS MORE OR LESS PREPARED TO INCREASE OR DECREASE. EVERY TIME I DO IT, I'M TRYING TO MEASURE THAT THE SAUCE CAN'T BE PUT IN, IT'S BASED ON EXPERIENCE, IT'S NOT ENOUGH, IT'S MORE FISH THAN I'VE MADE THIS TIME, AND THE FILLINGS HAVE BEEN ADDED SEVERAL TIMES, AND UNTIL I'M SATISFIED, THE AMOUNT CAN'T BE MEASURED, AND IT DOESN'T HAVE TO BE AS PRECISE AS IT LOOKS LIKE. JUST GET THE FISH EVEN。

Garlic barley

VicentaLakin

It's so tender, it's full of fragrance。

Skinned cucumbers

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A LITTLE MORE QQ-QUICK, A LITTLE FRAGRANCE FROM THE TIDE, A LITTLE LUXURIOUS. IF ALKALINE-SMELLING SKINS WERE TO BE EATEN IN RESTAURANTS, IT MUST HAVE BEEN LESS WATER FOR THE SHOP OR MORE. DON'T BOTHER NEXT TIME

Plum powder

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It's veggie

Corn onion rolls

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The staple food of the baby cannot be just fine food, but it should be duly coarse. That's a good choice. The fat man mixed corn paste with flour to make onion fragrance. The little baby loves it

Golden garlic crabs

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The broccoli is frozen

VicentaLakin

Loves meat skin, fried meat, red fever, because it tastes good, and it looks good, and it joins the broccoli, and the gills, and it tastes good. I've got garlic juice, and I've made a fragrance to make sauce with the taste I like。