sauced Recipe
VicentaLakin
Chao Xing food is popular in Han water culture in the rich Gangnam region. It is an important part of the Chinese diet culture. The sauerkraut is mainly cooked with fresh fish shrimp and poultry and beans, with a focus on succubus, raw soup juice, light oil and sauerkraut, and is often made of pickles and succulent stews, with sauerkraut, sauerkraut and sweets and sweets. The changing times have led to a change in the demographic taste of Chao Xing, especially among young people, who accept various dishes and prefer to add a few chili to the dishes, adding chili to their tastes. Even my mother-in-law accepted chili and knew that the sourfish must be hot and spicy. But the same thing is pickled, radish, red burning ... Chicken wings have always been his son's favorite, all kinds of eating have been made to him, and red burning with oil and red sauce is indeed a good choice。
