A wide-range cow stew

VicentaLakin

Walking at the end of the street in the morning of winter, the smell of the roasted oxen will always be slobbered. In fact, in the Pearl Triangle, most breakfast shops cook a pot of oxen a year and a quarter of a year, under flour and clouds, with more than a dozen onions of flowers and a fragrance, making it hard for people to cry out: Boss, a bowl of oxen..。

The private room is red-burned ribs

VicentaLakin

Red-burned minnow

VicentaLakin

Although the spring has passed and the rains have begun, the weather remains cold. My worst season is winter, and I want to have a good hibernation. Okay, okay, back to business. Two days ago he went fishing. I lost a couple of mackerel. I'm just wondering if there's anything you can't open. Come on, talk to my sister

Meat sauce

VicentaLakin

From childhood, Grandma and Mom used to make all kinds of old sauce, and learned to make them into more foods, what to eat or what to eat, and how to change foods according to their preferences. This meat sauce is designed to make noodles for the daughter, and a large pot of casserole from a friend is enough for a while. If you don't have sweet sauce and soy sauce at home, please read the little stickers before you do it。

Nice pizza

VicentaLakin

The pizza was a piece of "dark food" for me, but the last thing I did was make it look like it was really good. The whole pizza uses three types of kamikaze sauce, and three types of garlic sauce, each covering about one third of the area! For the first time in my life, I can't even imagine what the taste of life would be

Black pepper steak, duck leg

VicentaLakin

The nutritional value of duck is similar to that of chicken. However, according to Chinese doctors, ducks eat mostly aquatic organisms, so that they taste meaty, cold, larvae in their stomachs and kidneys, and have the effect of nourishing, eating their stomachs, retrieving their kidneys, removing thermal osteoporosis, swollen dysentery and coughing. Those who are hot in their bodies are more likely to eat duck meat, are weak, hungry, hot, dry and swollen. As my friends know, my family loves duck; neither salt water nor red fever nor stew nor roast. But it's the first time a pair of duck's legs with black pepper steak sauce, and the fragrance of black peppers is perfect for the smell of duck。

Nice fried rice

VicentaLakin

Beef fried river powder

VicentaLakin

It's like a dried oxen river, but it's not salty, it's not so dry, it's delicious。

Egg noodles

VicentaLakin

I'll make some egg sauce before I make some noodles。

Red-fried fish

VicentaLakin

Red-boiled fish usually need to be fried, but it's troublesome and red-burned is just as good。