Curry pan

VicentaLakin

The variety of curry is many, divided by country, from India, Sri Lanka, Thailand, Singapore, Malaysia, etc.; it is distinguished by color, from red, green, yellow, white, and, depending on the particulars of the ingredients, it is about a dozen different types of curry, and the combination of these very different fragrances can make up the unexpectedly rich and fragrance of curry。

Curry potato chicken

VicentaLakin

The chickens that were sold out, cutted with chicken legs, made with potatoes, made this curry potato chicken, and this is the special time for rice。

Curry eggs

VicentaLakin

The curry eggs are really very simple and fast food. They were supposed to be spicy, but my kids don't like spicy, so the curry is original. Children love ketchup after cooking

curry chicken wings

VicentaLakin

The curry wings that salivate when they smell, they don't lose to Coke

Curry chicken claws

VicentaLakin

Curry (which also writes curry) is a sauce made of a variety of spices, common in Indian food, Thai food and Japanese food, which usually go with meat and food. Curry is a curry that has a variety of transformations and special tastes, and the chicken claws of curry are especially delicious, and extra curry chicken claw soup can be mixed with rice。

Curry potato stew

VicentaLakin

Father's Day, to the great father..

Curry potatoes

VicentaLakin

Lazy curry

VicentaLakin

The lazy way, the taste of the west restaurant! About

Curry doll noodles

VicentaLakin

My simple breakfast. Curry doll soup. Noodles

Curry bread crab

VicentaLakin

Go to Thailand and love not only the sea, but curry! I used to taste the smell of sweet and thick coconuts coming together, so I decided to do it myself