curry Recipe

Curry curry veal mooncake

Curry curry veal mooncake

VicentaLakin

It's been two days since the Mid-Autumn Festival, and it's a good time to make the traditional mooncakes, and in this post-lunar era, we'll have an innovative Chinese-Western lunar cake. This moon cake is made of Western curry beef, and a medium-style succubus is wrapped in the soothsay. And it's in the shape of a very happy circle, in line with the Chinese concept of reunification. It's 200 grams of beef today, and the little nephews are here, and they're all eaten up, and they're not eating enough。