Pork pea rice VicentaLakin ♪ ♪ We're gonna have to eat ♪ But the pea looks fresh and wants to see if it tastes like fresh peas after a bubble. Although not very often in recent years, the rice version has also been eaten countless times. This time, I want to try the groceries. Why red rice? Maybe it's just coarse rice of light color. There is no certainty as to the amount of water to be added to the cooking, but it is good, as if it had not always been cooked. Throw onion flowers, add some fresh incense. It's like a rice meal。
Scrambled eggs VicentaLakin The herring warms the stomach, the blood is alive and the kidneys are used to assist the yang。
Meat and beans VicentaLakin Four seasons of beans, a nice and delicious popular dish. Four seasons of beans with fried meat. It tastes good。
