Spud chicken VicentaLakin The chicken-legged chicken meat that tried to make spicy chickens the other night, and there were a lot of spicy dishes in the house for a hot pot, so why don't we make a dry pot, bake the roast like a barbecue outside, mix it up, make it easier than a spicy spicy pot in New Year's。
Cows and carrots VicentaLakin It's an extraordinary period. Prices are up. It's good to have some stock in the fridge! Today's round: Cows, radish, radish, good nutrition
The seaweed VicentaLakin In addition to being isolated and protected during the epidemic, there is a need for nutritional enrichment and increased immunity. Today we'll make a corset of seaweed, simple and easy, just like the taste of food outside。
Eggs and tofu VicentaLakin The epidemic has improved, many provinces have not added patients, and many units have begun work to pay tribute to the medical workers on the front line! Today we continue to dispose of the stock of the years ago, making an egg platter, simple learning, and eating。
Delicious saliva chicken VicentaLakin It's full of meat, it's full of perfume, and it's no worse than the saliva chickens you bought outside
A cold carrot VicentaLakin Making a cool carrot today, which was bought a year ago, is the best option for a reserve, which can be cooked and cooked for a long time。
