sour and salty Recipe
VicentaLakin
According to the folklore of the Gangnam region, ducks are one of the indispensable beauty of the autumn. It's rare to see one selling old ducks on the market. Autumn duck-eating and drying, even though the duck-sellers had no choice but to strip me and be cruel, I put up with it, too, as one of them, and I couldn't find the old duck soup, so I couldn't get it, so I had to go home and let my husband clean it up. But it looks like the skinned duck tastes better. The soup's not that fat. How do we know if it's a dead duck? The head and foot can be seen in the head: duck's mouth is dark red, and the average duck's mouth is not so dark; the soles of the feet: there is a thick cocoon in the centre of the feet of the old-age duck, which is a symbol of three years of old ducks, like a man, with no cocoon on the feet of a child, and only grown adults, and it's the same way that the scattered old ducks walk。
VicentaLakin
When I was a kid, I liked wine because I liked its sweet taste, but I didn't know it was just a sweet drink! My family, both men and women, is very open-minded, and he says it's good for health and well-being to drink properly, especially after eating meat, to have a drink that'll ease your stomach in winter! There are not a few who like wine because it is not only colour-inducing, but also fragrance, and long-term drinking can also serve as a health-care tool. Red wine is suitable for red meat, sauce, cheese and bacon. So make a red veal with two larvae chops for the afternoon and a red wine for the seduction
VicentaLakin
With a lot of tomatoes this year, and always thinking about how to use them, new tomatoes have been added to the most recent variety, such as tomato chicken chips, tomato tofu, tomato ceremonial chicken, tomato shroud soup, etc., which, thanks to the addition of fresh tomatoes, is much more delicious than those made with tomato sauce and ketchup. Let's try tomato meatball soup this time。
