sour and salty Recipe
VicentaLakin
It's sour, it's sour, and it's just sour, and it's sour, and it's been a year since I ate in a Japanese restaurant, and the chef's new dish is apple silk, and it's so sweet and sweet for us to try it, and then go home and mix the head with the apples, and it's sour, because I'm always jealous and addictive, so I've been eating the twirls, and I've always used to apples to make them, or cut silks or slices
VicentaLakin
Materials: 4 eggs, 1 salted bean horn, 1 red pepper platinum, trim: salt, oil for consumption, method: 1 and 1 soybean horn, and 1 chili cedin. 2. Eggs in the bowl are scattered with fastness. 3. Put cut bean horns and peppers in hot oil pans, four, turn for a minute, five, pour eggs, six, light fire makes the eggs coagulate slowly, and seven, then the condensed eggs are fired apart。
