A Complete Guide to Making Breakfast Porridge for a Energetic Morning.

A complete guide to making breakfast porridge. These days, knowing how to make porridge is all you need! Put the ingredients in the rice cooker at night, and wake up to a hot and hearty porridge the next morning. Includes healthy, stomach-warming, and beauty-enhancing recipes. Super convenient, perfect for office workers who love to sleep in.

Five-Grain Porridge

Mixed Grain Porridge

Ingredients: 15g black soybeans, 10g black rice, 10g glutinous rice, 10g white rice, 10g brown rice, 15g red beans, 15g soybeans, 10g rolled oats, 5g corn grits, 5g millet, 10g peanuts, 5g kidney beans

Instructions:

1. Place all ingredients in a bowl and wash them clean.

2. Pour the ingredients into the inner pot of an electric pressure cooker.

3. Wipe the outer surface of the inner pot clean, place it in the cooker body, and gently rotate the inner pot. Add 1 cup of water to the inner pot.

4. Press the "Nutritious Rice" button to switch to "Porridge" mode. It's ready to drink directly the next morning.

Red Bean and Walnut Health Porridge

Walnut and Red Bean Porridge

Ingredients: 80g walnuts, 80g red beans, appropriate amount of white rice, appropriate amount of water

Instructions: Prepare an appropriate amount of walnut kernels, red beans, and wash the white rice clean.

2. Add an appropriate amount of water to the pot, then pour in the washed red beans and white rice.

3. Then add the shelled walnut kernels.

4. Stir with a spoon.

5. Cover the pot, press the porridge and start buttons. After the program is complete, it will automatically release pressure.

Sweet Potato Rice Porridge

Sweet Potato Rice Porridge

Ingredients: 100g sweet potato, appropriate amount of white rice, appropriate amount of water

Instructions:

1. Peel the sweet potato and cut it into small pieces.

2. Prepare an appropriate amount of white rice and wash it clean.

3. Add an appropriate amount of water to the pot.

4. Pour the washed white rice into the pot.

5. Then add the cut sweet potato.

6. Stir with a spoon.

7. Cover the pot, press the porridge and start buttons.

Millet and Red Date Porridge

Dual-Rice and Red Date Porridge

Ingredients: 80g glutinous rice, 10g red rice, appropriate amount of goji berries, 6 red dates

Instructions:

1. Prepare the food ingredients.

2. Soak the goji berries.

3. Wash the glutinous rice, red rice, and red dates. Add an appropriate amount of water to the pot.

4. Start the porridge mode on the electric pressure cooker.

5. When the electric pressure cooker is done working and has released pressure, open the lid, add the soaked and washed goji berries, and stir well.

Purple Sweet Potato and Red Date Porridge

Ingredients: 100g purple sweet potato, 100g leftover rice, appropriate amount of red dates

Instructions:

1. Prepare a bowl of leftover rice and one purple sweet potato.

2. Peel the purple sweet potato and cut it into large pieces.

3. Pour the leftover rice into the electric pressure cooker.

4. Add the cut purple sweet potato to the cooker.

5. Add a few red dates to the cooker.

6. Add an appropriate amount of water.

7. Cover the pressure cooker, plug it in, and press the porridge button. Cook until done.