Sweat is a traditional feature of my home town, Zenan, popular porridge, and one of the two genie of Springs, a porridge that has been boiled mainly by small rice, commonly referred to by the Jeinan people as “the five sweets”. To play with Zinan, except to enjoy the ecstasy of the spring, and the eccentricity of Zinant. In the cuisine that is inherited from the years, the springs are filled with two strange things: tea soup, not tea. Tea soup, which is made of rice and which is made of rice, is made out of boiling water and is known as tea soup. It's sweet, but not sweet. The congee is a porridge, and when it's done, the owner asks, "Do you want to add it?" It means adding to it, and then it's beamed, so it's salty, not sweet. Tea soup is not tea, rice is more tea. Sweet, sweet, sweet. It's easy to make, it's nutritious, it's delicious
The pasta, commonly known as seedlings of wheat bottled grass, is a kind of wild dish that people like to eat in the middle and lower parts of the Yellow River. They can both evaporate and cook, mix and make soup. The pasta tastes soft, bitter, sexually cool, and has the effect of cyanosis, which has some effect on the acne coughing, chording, urinating blood and trance. Remember that when we were little, we used to go to the field every spring to pick up wild vegetables, pasta, brooms, Bum-Ying, Nobu-Yu, and so on, and spring to rejuvenation, little grass hairs, and wild wasteland, and children to chase and laugh. Now, although we also go to the springs to pick up the vegetables, there is no fear at all。
Noodles are on the market! It's telling us that spring is coming! Spring is a season for the recovery of all things. Healthy and nutritious and green. The pairs are a lazy person while at the same time being a busy person who works at regular hours, spends weekends with his children to study, unconsciously until no one has time. I'm so jealous of those girls who leave their homes to go to school, thinking about when they leave, and I'm afraid of life like this. The pasta is nutritious, the whole herb and the tubular leaves are medicinal, the pulmonary coughing, the haemorrhagic function, and it treats arrhythmia cough, nasal osteoporosis, etc. I bought fresh pasta, and I thought of it as a platter. I don't like it when it's cool, but I don't feel like I'm having a good taste. Pumping is highly appropriate, both in terms of taste and nutrition. The box cake is for the Shantung people to eat and master, and the best is the eggs and eggs. Two pairs of box cakes aren't much because they hate pickles, that smell. It's been a long time since I've been able to wash it. It's got to go with meat. It's good and not tired。
Ingredients: soy sauce,salt,leek,onion,carrots,noodle dish,pork,onion,Jiang,flour,oil,shisanxiang
