Squid soup

Tofu fish soup

Snack

A regular soup, calcifier

Silver silk fish soup

Spicy roasted fish

The cuisine is baked with small or medium spicy foods: potatoes, bamboo, wide powder, fungus collages, bubble cakes, golden mushrooms, milligrams of tofu; the roasted fire is not too strong (with a oven, fueled with charcoal, around 300 degrees of temperature), the flame is kept yellow enough to roast the fish; and the roasting process is to turn over the belly of the fish so that it is warm。

Beanfish

Fish is a familiar fish, widely distributed and one of the most important food fish in our country. The mackerel is fine, full of nutrients, full of proteins, small fats and fresh food, and the most beautiful of them in February-April and August-December. The platinum is also used in a variety of ways, such as frying, making and steaming, and this is done with soybeans, salty tastes and an appetizer。

Tofu soup

Squirty squirt

Cinnamon, white fish, tofu soup

It's deep, it's perfect for soup, it's super-love, it's soy, it's nutritious, young and old, it's cold in the winter, it's a warm bowl of soy-milk, it's warm in my heart

High-shell soup

The soup is a soup made of gillfish, tofu, mushrooms, etc., which contains a full and high-quality protein, and which can be a good reinforcement of the fibrous fibre composition of the skin. In particular, early wrinkles caused by mental factors, such as stress and lack of sleep, have unique mitigating effects. Breaking the whole fish with a breaker increases calcium, sweetness, fragrance and stomach. I don't have tofu and mushrooms to make pure fish soup。