Powdered rice, white as snow, fine as silk, a little smell of rice, can simply be stored. It is a well-known specialty and one of the first fast foods in the country, which is expensive and well-known both at home and abroad, especially for the benefit of the diaspora. It's called "Powder rice". I have also been told that Li Zhiang, the main court of the Yangtze army, has been given the task of assisting Qiang Qiang Qiang Qiang Qiang in the construction of the Mulan luminous water project in Shida. In an effort to resolve the problem of the time spent on cooking by a large number of civilian workers, he worked with civilian workers to produce easy-to-cooked foods — rice powder — using rice, thereby reducing the time spent on cooking and accelerating the construction work. Shortly after his death on duty, the private workers sacrificed the River with rice powder and rice wine and built a temple to honour him. The food of rice powder is generally made of both Tommy and mustard powder, i.e., rice powder is added to local beryllium or molybdenum (e.g. pork, chicken, eggs, mushrooms, shrimp meat, winter bellows, onions, beryllows, mustards, etc.), which is cooked and tastes very tenderly。
