It's a sour belly

It's a sour belly

THE PIGS ' BELLIES CONTAIN A LARGE QUANTITY OF CALCIUM, POTASSIUM, SODIUM, MAGNESIUM, IRON AND VITAMIN A, VITAMIN E, PROTEIN, FAT, ETC., WHICH ARE USED TO COMPENSATE FOR VANITY, SPLEEN STOMACHS, AND FOR CONSUMPTION BY PEOPLE WITH ABATED BLOOD AND THIN BODIES. THE MAIN FUNCTION OF GASTROCRIN IS TO STIMULATE GASTRO-WALL CELL SEDATION OF HYDROCHLORIC ACID, WHICH IS NUTRITIOUS TO GASTROINTESTINAL MUCOUS MEMBRANES AND PANCREAS AND PROMOTES THE SYNTHESIS OF PROTEINS, RNAS AND DNA IN THESE ORGANIZATIONS. THE CONTRIBUTION OF GASTROGEN TO THE GROWTH OF STOMACH ACIDS AND MUCOUS MEMBRANES IS MOST SIGNIFICANT. IT CAN BE SEEN THAT THE PIG'S BELLY HAS THE EFFECT OF FEEDING THE STOMACH. 2. STOMACH PROTEIN ENZYMES EXTRACTED FROM PIG ' S STOMACH MUCOUS MEMBRANES CONTRIBUTE TO DIGESTION, ENABLE DECOMPOSITION OF PROTEINS TO SMALLER MOLECULES AND TO HYDROLYSE PLATINUM, AND ARE THEREFORE VERY HELPFUL TO DIGESTIVES. 3. PORK DIARRHEA, WHICH IS ESPECIALLY GOOD FOR THOSE WHO HAVE WEAK STOMACHS AND ARE PRONE TO DIARRHEA。