Braised pork with radish A few days ago, my husband said that he wanted to eat radish roast meat. When I thought about it, I was a little greedy. Although there was a lot of delicious food every day, I still miss the simple taste. In fact, sometimes I think about it, food and life are the same. Although there are needs to be small surprises and romantic embellishments, dullness is the essence of life.
Three delicacies pot paste dumplings Dumplings with this stuffing are the most frequently served at my house, and every time they are brought to work, they will be robbed. Although you don't know how to roll the dumpling skins and make the dumplings don't look good, you can still mix the meat filling. If you don't believe me, try it.
Chinese cabbage and pork slices soup Cabbage is a seasonal dish in winter. It is better to eat it stewed.
