Make mushrooms On Thursdays, Saturdays, and Sundays, the food production process is broadcast live throughout the live intercom, and you are welcome to share it。
Bologna pasta Speaking of pasta, the most famous is Bologna. In 1982, Bologna representatives from AccademiaItalianadella Cucina (Italian Institute of Clementology) issued a recipe of pasta, from which time Bologna sauce became the representative of ketchup pasta. Today you are introduced to a non-milk-free Bologna sauce that is as good as a friend who doesn't love and cannot eat milk. (Where ketchup pasta is made, which is different from other pasta, the noodles are cooked and the sauce is served instead of the eight ripe ones being cooked in the sauce. It's actually the pasta。
Egg dumplings Egg dumplings are traditional, and my dad used to like egg dumplings. He made them pretty good, but I've been making them so ugly that I don't want to do them anymore. Sometimes when I want egg dumplings, I go to the market and I hear it in my ear and I wonder what to do. On the day of the house, I was given a break。
Potato beans Potato soybeans are a traditional dish in Hunan Liyang, which is made in a simple way. The main materials are soybeans (caucasian beans), pork bouquets and peppers. It's a spleen starter. It's simple。
Tofu The university hasn't started yet. Every day, it's at home. It buys a pound and a half of tofu. I didn't think it'd be okay. Sisters, grandmas and grandmothers love it. The meat in the tofu buns is very tender and delicious
Fried fragrance And when this little tungsten is cooked, the skin is so flexible, the bottom is so golden, and the fragrance is so delicious。
