Cabbage

My hometown likes dumplings every holiday. It's so warm and cozy when hot dumplings come to the table, soft and hot, especially when it's cold. What I'm sharing today is my cabbage varnish, which I have deliberately wrapped up into a big head, so I eat it so thin that I eat it, take a bite of fluid juice, enjoy it, it's a lot of fun. If you eat less, three or four can eat. To make dumplings good, I have the know-how to share with you, and that's the key to fresh dumplings. If you like, try it. Three hundred and fifty-five grams of ketchup, 220 grams of sugar, five grams of sesame oil, one spoon of salt, two grams of soy sauce

Four-Girl Steam

In order to motivate the child to eat, I also packed him with a few special four-happiness dumplings with red dishes, red, yellow and yellow, bright and bright, eating a dumpling, which can produce many tastes and be more nutritious. Packed dumplings, evaporated in the pot, children applauding their hands and saying that Mom was a magician. I've been around for fun, ha ha, the first time I've ever packed four-hair dumplings, and it's been a success! A spoonful of 5 grams of sugar and 2 grams of pepper onion, 3 quarters of salty wood, corn, peas and carrots

Egg lion head

Two days ago, I packed dumplings and left a bowl, and when I bought the food today, I found out that the eggs had dropped their price, and I bought a round of eggs, and I wanted to make an egg lion head, just to wipe out the bowl. And this time, I made an improved version of the lion's head, and the eggs were wrapped in meat. It was really beautiful. I didn't even think of the rest of the dumplings, but it's the best thing to do. It's convenient to use dumplings instead of meatballs now. Just fall into a bowl. The lion heads are a classic southern food, which is considered by the northerners to be meatballs. The people who eat them praise it, the people who don't。

Porridge pork dumplings

Pepper

Tofuballs

It's getting colder, and people's appetites are getting better, especially for meat. Although also sold on the market, there is a high volume of ball starch sold outside, and the quality of the oil is not guaranteed and it is safer to make it at home. But fried pills require a lot of oil, which is not always healthy enough to make healthy fried pills without a drop of oil。

German pancakes

What do you do with meat in your hand? Are you tired of dumplings, buns, dumplings and meatballs? Taste the German pancakes. They don't need any sauce. They're fragrance, rice or bread. Pancakes are a common snack in Germany, and each family has its own recipe, one of which is most popular to Germans today。

A big radish bag

The radish is the food that is used in the winter. Everyone can try。

Tofu buns

I've eaten at the hotel before, and I didn't think I'd do it today. The buns also received a good comment from my husband, and ate a strong smell of beans in his mouth, which was very fresh。

The cabbage meatloaf

Winter is the season of cabbage, and cabbage is the traditional German dish, and Grandma's recipe tastes like home, the meat is thick, the entrance is soft, the soup is warm and the cold weather is best suited。