Lotus can make soup, make fried, burn red, squeeze juice, cook soup. It can be said that there are many practices, the most famous of which are spicy and spicy pots, although fish think it's easy to eat, and that it's too stimulating to eat. In the fish house, the lichen is often used to clear, burn and make soup. Today, we share with you a meal that our whole family likes, which is so pure, sour, sour, sour, and sour. It's not so hard to make a lot of moves, but the key to making this dish is to make it good, and it has to be done the way fish say. Meat-ding, do this out of meat-drink。
