This is a healthy meal that Tianjin families often eat. Bean is what Tianjin called red beans. When we buy red beans here, we don't say, “I buy two pounds of red beans”, generally say, “two pounds of beans”, or “red beans”. It's what we're saying here, as opposed to cooking. Cooking is the kind of rice you usually call rice with less water, more dry. And the rare rice is much less water, and when it's boiled, it brings soup. This little soybeans is cooked with soybeans, rice and rice。
