Weenie mushroom rice The rice is mostly salami. Mom made a lot of sausages last year, left a lot of them at home, except for the family. And cut two of them for rice. They're delicious. The mushrooms, carrots, onions, though they're all old, they still eat oily scent。
Porridge for the meat and tomatoes A quick porridge for dinner: porridge at the end of the meat and tomatoes, salty mouths, warm stomachs
Porridge Today it is the traditional Chinese festival, known as “La 8”, which is held at the beginning of December of each year, and the custom of the festival is to “drink the porridge”. The congee, the porridge, it's all demographic. This year, I cooked gravy for the 8th festival, branded a little more chimpanzee, made a small dish, and the whole family ate。