Pie-pee, red-beans soup

Pie-pee, red-beans soup

Consumption of red beans. When it's hot, if you don't pay attention, red beans are easy to bear. One of the most cost-effective ways is to have a red bean rice soup for dessert and spleen wet in the summer. With a bit of leather, not only does it add to the damp, but it also has a better taste. Red beans are not easily boiled, and pre-saturated so that they have full hair, which is less time-consuming. Maybe it's better to cook with a casserole, but lazy people prefer to turn to the larvae, a soup key, set the time, so they don't have to pay attention to it. When it's cooked, it reminds you that even if you don't hear it, it doesn't matter. It warms up to you. And if you make casseroles on natural gas, it could be a terrible thing to forget. Tastes, short editions, very good。
The rice is soybeans

The rice is soybeans

The weather is getting hotter, and even in our north-east, where the temperature is not high, many young people can be seen in the streets wearing short sleeves and short skirts. The outdoor barbecues are growing, and people drink cold beer, eat greasy meat strings and have some ice-cooled fruit. Looks like he's a little hot, but he's a lot of a stomach breaker. In the summer, many people were prone to wetting in their bodies because of their greed, and it would be better to drink more red bean rice and go to the hymn and get wet。
Five fingers for a peach pig to make an old chord soup

Five fingers for a peach pig to make an old chord soup

A friend gave an old melon a little bit like a melon. However, there are so many tiny, hairy thorns on the surface of the smelt that the skin can't be cooked together and needs to be cut off. It's not the same as a melon, it's the skin together, and I didn't see it before I started cooking. It's been a long time since I've turned it out of the fridge, and I love its dim coconut taste, plus rice and tsin, and the soup is fresh and delicious。