Chinese Food Recipes
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Soybeans on gold and silver eggs

Soybeans on gold and silver eggs

Go out and eat this food, sweetheart, you always say there's not enough eggs, there's not enough smoke. Go home and do it yourself! It's too big to cut, but it's so good
We'll make soup

We'll make soup

Porridge

Porridge

Tonic lentils

Tonic lentils

The lentils can be boiled more at a time, frozen and stored, and eat better。
Gold three-coloured eggs

Gold three-coloured eggs

IT'S DELICIOUS. IT'S DELICIOUS
Eggs, tofu

Eggs, tofu

Pumpkin eggs

Pumpkin eggs

We'll have soup and doll food

We'll have soup and doll food

It's winter, you'll have to eat more stew and warm
Three-coloured eggs

Three-coloured eggs

Three-coloured eggs

Three-coloured eggs

A simple version of three-coloured eggs, beautiful colours, and delicious。
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