Scrambled rice There's plenty of tofu. With half a bowl of soybean, you've got some leftovers, which are delicious and full of nutrients。
Rice pancakes Usually breakfast likes to make eggcakes, and sometimes you see leftovers in the house that you can't throw away, and then you get creative, and you add them to make rice-cooked pancakes, and they're fragrance. This formula is suitable for two or three people. The recipe matches the eggcake。
Weenie celery eggs Weeds without starch, which can be stored for long periods of time, cooked for consumption, smelly, thick and luminous, long and fragranced, are much better than enemas from other countries. Weenies can provide an appetite and an appetite
