There's a pile of fresh iron stick pills, and I don't want to go to dry mountain pills. In the past, it was soybean, sticky and smooth, and it didn't feel like it. I wonder if it'll become rice paste when it's boiled. Try. As a result, there seems to be no big difference. The rice, the mountain medicine, the platinum, are all good things wet. It's just that it's not really good, although it's only a third of the volume, but it seems to taste a little more clearly. And the two dates can also bring a little sweetness, perhaps a little sweeter, a little better。
The groceries are rich in plant fibres, multiple vitamins and minerals, which promote gastrointestinal creeping and facilitate digestion. But the taste of the groceries is a little rough and unsavory. Cooking it and then using a breaker to make a mess is not only tasteful, but also digestive and attractive. Long-term food, definitely strong body. It would also be useful to add that the breaker is not just a shredding, thinness, but also an invisible function of the naked eye, compared to the normal dish. It can break the food cell walls and completely release internal nutrients, such as trans-fat acids, planters and so forth, without undermining their nutritional value, to be absorbed and exploited by the human body. This effect may not be visible for a while, but it can be seen in the long term by the frequent consumption of broken walls. Of course, I also look forward to these health benefits being reflected in my family。
The groceries are well absorbed, but they can't feed, and they'll be hungry soon. Now we're going to make the same groceries, and we're going to mix the right amount of flour, and we're going to mix them into groceries, not only for good nutrition, but also for food. But it's important to note that the pastry is cooked and warmer, and that the groceries are made of fresh and raw food, and that if they are cooked and then made of the croquettes, it's not easy to form and sticky. An ordinary cooker can break these foods, but using a breaker machine, it can not only beat the food more nuanced, but can also break the cell wall without destroying the nutrients, releasing the nutrients fully into it, and thus be better absorbed by the human body。