Nutrient diet (Autumn IV) - Potato grain soy sauce + ham broccoli. Potato soy is used for spleen maintenance, drying, pulmonary stinging, gonorrhea and skin beauty. Multi-nutrient supplements with various grains. Matching material: soybeans, potatoes, black rice, red beans, green beans, rice, wheat, peanuts, red dates, mint leaves, lemonade, honey. Accompanying vegetables (sam orchids) and autumn broccoli can prevent infection, prevent cancer and have very good effects on vascular diseases. Materials: broccoli, rib meat, ham, mushrooms, olive oil, 13 fragrances, pelican oil, salt。
After graduation, I came to a city that I loved but I didn't know, living alone, cooking alone, studying food that I liked. It's been baking for over a year. I fell in love with food and baked. It was also close to mid-Autumn that, on one occasion, a picture of a souffle was seen on Twitter, looking particularly beautiful and particularly suited to the cake given to families in mid-Autumn. I was particularly interested in finding the square online, and it felt responsible, but I was the one most attracted to the trap - the soybeans. The first reason why you don't like soy sauce is that it's too sweet, the second reason why you don't like it is more expensive and the third reason why you don't like it is too small. For so many reasons of their own, they decided to try the sofa. Several souffles were made last mid-Autumn Festival, almost once a week, either to send people or to eat themselves. But there's always more room for the souffles. This year, a friend sent some particularly delicious duck eggs, which came close to mid-autumn and made themselves some yolk. This year, the square was improved, and the first of the soufflés was a great compliment. Of course, it's made by the soybeans. Taste depends on materials and work. So I'm going to come home this mid-Autumn and make my grandmother some sweet or non-sugar-free souffles, which I can't get outside. And the bean sand is pure handmade and healthy。
