Since last week's rain, the weather in Sian has been very cool, very cold and cool, very comfortable, and it feels like summer has gone away! Every time this comfortable weather, you like to make desserts that fill your family with sweets and sweets, you feel so happy. So, the honey beans made early yesterday, it's only 10 minutes today to enjoy this rich sweet taste! It's very simple and fast to do it with all-embracing crackers, and it's just to make the bean honey, and nothing else is a problem. Of course, if you're afraid of trouble, you can just buy bean, but it might taste a little different! We're eating. We're not afraid of trouble. So do it yourself! Do it yourself
Red bean sand, used in a lot of snacks, like moon cakes, soup rounds, buns, etc. But it's easy to sell outside, but it's sweet and tedious, and it always tastes like red beans. Since the beginning of the food industry, there have been few purchases of food from outside. Many times, I am not afraid to insist on doing it myself, either in good or in good health. Of course, it's better to watch your own food be recognized by your family. Here, thank you for the selfless sharing of your predecessors, which you have taught me to make. This red bean sand made today, clean, healthy, sweet and very rich. Whether it's a bun or a moon cake, it's delicious
