DURING THE EXILE OF THE FAMOUS NORTH SONG LITERARYIST SUDONG HILL IN HAINAN, ONE OF HAINAN ISLAND ' S CLASSIC SNACKS, A LONG-STANDING AND EXTREMELY SEA-NAMIC CHARACTER, DURING WHICH HE HAD TASTED THE COCONUT MILK MADE BY THE LOCAL POPULATION, HE LAMENTED IT, AND WAS VERY IMPRESSED AT THE SCENE: HE PICKED A BOWL OF JADE ON THE COCONUT TREE. SINCE THEN, SUDONG POE HAS HAD TO EAT ONE BOWL A DAY DURING JUNE. RESEARCH BY RESEARCHERS AT BEIJING MEDICAL UNIVERSITY HAS SHOWN THAT COCONUT MILK CONTAINS A LARGE AMOUNT OF PLANT PROTEIN AND THE 17 HUMANS WHO REQUIRE AMINO ACIDS AND TRACE ELEMENTS SUCH AS ZINC, CALCIUM AND IRON, AND IS THE WORLD ' S LARGEST NATURAL DRINK OF AMINO ACID TO DATE. IT CONTAINS VITAMIN E TO MAINTAIN FEMALE YOUTH DYNAMICS, RICH ZINC TO PROMOTE ADOLESCENT DEVELOPMENT, MAGNESIUM TO IMPROVE THE CIRCULATORY SYSTEM OF THE ELDERLY, AND CEDAR PHOSPHORUS TO SERVE AS AN ADVANCED FUEL FOR SEXUAL ENHANCEMENT. THE FREQUENT CONSUMPTION OF COCONUT MILK CAN REDUCE HUMAN BLOOD RESIN LEVELS AND PREVENT HIGH HAEMATOSIS, THUS CONTRIBUTING TO CARDIOVASCULAR HEALTH CARE. IT'S A PERFECT SUMMER DRINK
It's a pyrolysis soup. It's good to wet! Pigs are pig spleen and are immune organs. Efficacy: spleen stomach, digestive, pulmonary drying, colorful, liver fire. Major: Weak spleen, indigestion, thirsty (diabetes), bad lung coughing, ceding blood, poor milk, skin tortoise cracks. Chicken grass treatment: chicken fragrance, sexual irritation, liver, guts, stomach strokes, which have the effect of irritating and spreading bruises, which treats hepatitis, urinal stings, stomach ache, rheumatism, bruising swollen swollenness, lactation。
The soybeans are well developed and drink more soybean to prevent dementia, increase resistance to the disease, and prevent cancer; drinking by middle-aged and elderly women to conserve the endocrines and improve menopause; and drinking by young women to make their skin white and glow. I've been trying to buy a soybean machine, but I'm afraid I don't have time to do it. It's just that my brother traded his hair card for a three-bean machine. Last Sunday, we made a three-coloured soybean. I think it tastes a lot better than the soybeans I used to make alone. This time I picked three beans: soybeans, black beans, red beans. From a Chinese doctor's point of view, black bean reeds, red bean water swollen and soybeans swollen. The three beans collided, and a full-breathed, delicious soy sauce was born