Sour milk rice

Southern milk is a good thing, whether it's for vegetarians or cuisine, because it's fragrance, odour and odour, and takes it into the kitchen, and it increases the taste -- the taste. The acupuncture function of the diet, but high blood pressure, ache, kidneys。

Garlic chicken

It's time for the garlic to go on the market, and it's so thick and tender! Garlic is rich in nutrients, bacterial cancer prevention, warm air, and beautiful food fibres

Powder chicken

Porridge

The bean products are also delicious, and it's a little different from other people's, and it's very little oily, and it tastes like soft, and it's worth trying。

Porridge

Chicken

Sour chicken lumber back to the pot

Sour chicken dolls

Vegetable chickens, a food that is unique to the flavor, are well-attractive, home-grown (100 degrees) doll foods, which are considered by Chinese doctors to be very cold, often with the effect of acupuncture, acupuncture, urethy, and thermal detoxification. Sour chicken is a bean-made food that is made of a veneer, which is indistinguishable from the taste and taste of the meat, which is unique, which is dominated by tofu skin, curled into a bar, bound to boil, sliced over oil, and made of spices. Tastes: salty, dark red, chicken-like, soft, smelly。

Chicken onion

It's a change in the erythrocyte chickens in the canteen, and it smells like red onions. After the blow, the veggie chicken is boiled, softened and snuffed with sweet soup juice, seemingly resilient and chewing on soft powder, with a good sense of mouth。

Porridge

Sour chickens are vegan but protein-rich, and red burning is delicious。