Grain rice cheese and egg fever A thick egg burn is called Okja, because the material has a very different taste, so you can start your brain and think of more eating. This cheese melts and it's really good. It's better to use original cheese, better nourishment, better for the baby. I don't have Okja to burn that rectangular pot, and I can do it with a normal flat pan, but it's not so well-structured, and it's cut off. Make a thick egg burn and don't roll the eggs so they'll be layered. It'll have to be half-condensed right away, so it'll feel thick。
♪ The rice ♪ Shanghai's most distinctive breakfast and rice-covered oil. It turns out there's a rice bar downstairs, specializing in rice trophies, one of which is worth $10 or $20. I think rice buns are better
Ham sandwich Breakfast is the most important meal of the three meals a day, but most of the time we ignore it because the morning time is too tight, but today's breakfast is really not much, like 10 minutes, a sandwich, a banana shake, and another bowl of fruit — golden peach — isn't it beautiful? It tastes great。