Chinese Food Recipes
  • Recipe Types List
  • Ingredients
  • Eat Healthy
  • Special Feature
☰
It's hot

It's hot

Spicy! Spicy! Splendid
You're a general

You're a general

To bring up the oil bars, it is necessary to mention the General's food, which is well known in Shandong, which is a very refreshing saloon and tastes no good. It's a common dish, ready for four seasons a year. With cucumbers, cucumbers, smelt juice, garlic mackerel, the table is served with a very nice plate of snacks, which are more common in restaurants and homes。
Plum soup

Plum soup

Winchester

Winchester

If you want to eat, do it yourself。
Sugar vinegar ribs

Sugar vinegar ribs

DURING THE PREVIOUS PERIOD, WE HAD DINNER WITH FRIENDS IN A VEGAN RESTAURANT, WHICH HAD AN EXTRA-VEGETABLE VEGGIE BONE, WHICH TASTED GOOD, AND HAD AN APPETITE FOR SOUR SWEETS. SO I TRIED TO MAKE ONE AT HOME. I DIDN'T WANT TO EAT TOO GREASY, I DIDN'T MAKE A SECOND BLOW, AND I BURNED THE SAUCE AND I FIXED THE FOOD. TASTES GOOD, LOOKS MUCH WORSE. IT'S GOOD TO BE SIMPLE AND OCCASIONALLY DO SOMETHING TO MAKE THE KID HAPPY
Pancake fruit

Pancake fruit

Plum-cracker soup

Plum-cracker soup

I don't know

I don't know

Zhejiang Hangzhou-style Chinese traditional snack. It's made of sprouts, onions, sweet noodles. Zhejiang's dialect is called fried Zhejiang。
I'll make it white

I'll make it white

Cream and paste

Cream and paste

18 19 20 21 22 23 24 25 26 27 28 29