You're a general To bring up the oil bars, it is necessary to mention the General's food, which is well known in Shandong, which is a very refreshing saloon and tastes no good. It's a common dish, ready for four seasons a year. With cucumbers, cucumbers, smelt juice, garlic mackerel, the table is served with a very nice plate of snacks, which are more common in restaurants and homes。
Sugar vinegar ribs DURING THE PREVIOUS PERIOD, WE HAD DINNER WITH FRIENDS IN A VEGAN RESTAURANT, WHICH HAD AN EXTRA-VEGETABLE VEGGIE BONE, WHICH TASTED GOOD, AND HAD AN APPETITE FOR SOUR SWEETS. SO I TRIED TO MAKE ONE AT HOME. I DIDN'T WANT TO EAT TOO GREASY, I DIDN'T MAKE A SECOND BLOW, AND I BURNED THE SAUCE AND I FIXED THE FOOD. TASTES GOOD, LOOKS MUCH WORSE. IT'S GOOD TO BE SIMPLE AND OCCASIONALLY DO SOMETHING TO MAKE THE KID HAPPY
I don't know Zhejiang Hangzhou-style Chinese traditional snack. It's made of sprouts, onions, sweet noodles. Zhejiang's dialect is called fried Zhejiang。