Spanish seafood In the spring, nature's gifts gave a large variety and wide distribution of shellfish to human beings. The definition of “fresh” has been interpreted in spring and summer by the beads of freshwater basins and mussels of marine environments. Spanish seafood (Paella) with French snails and pasta, also known as “The Three West Meals”, originated in Valencia, Spain's famous home of fish and rice. From the first cuisine to the present seafood-based style of seafood, even though there is no shortage of seafood food such as shrimp, crabs, squid, etc., Uncle Bo thinks that the real singer is the mussels and clams that are complementary to the obfuscated Spanish mackerel。
Panda roll It's the hard part when it's warm and cold. The breeze is on the rise and spring is here. The cute picture of panda eating bamboo in my head all the time, so let me meet pandas in a special way。
Salmon tomato pasta I've introduced one before. It's a can of tomatoes. This presentation of pasta with fresh tomatoes makes the food easier to prepare, simpler methods and better taste。
Lemon tea Today I recommend a new form of rearing tea, which has many benefits for cardiovascular health. This is: Butterbean + Lemonbow tea, which also works very well, so let's learn how to make it. Butterbean flowers taste too low, two fresh lemons and a little honey, two or three minutes, and the natural color in the butterbean blossoms continues to work, the color of the flowers fades, and the tea soup becomes a noble purple
Cream shrimp pasta The new coronary virus epidemic is spreading around the world, and the European population is hoarding wildly, and I'm a sheep in the flock, so the herd effect fits me. In addition to toilet paper, the pasta is hoarded, so the pasta is made. With ketchup pasta, pasta will win my heart. Seafood cream pasta's soul is lemon juice, which, in addition to being fresh, will congested with cream and become real cream sauce. The creamed shrimp noodles are simple and delicious. Don't miss them。
