The mountain cakes that I have shared today are not complicated, and the process has not been omitted. The seeds of the mountains, the seeds, the grinding, the breaking, the sifting, the sifting, and the shaming, can only be done in a step-by-step fashion if they are done in such a way that it is easy to get out and smooth, but with a little patience, if they are done in a step-by-step manner, they will succeed。
A straw-weaved paddy rake tied to a bicycle, with countless crystals clogged through the glucose, and the meadow beans, along with a variety of fruits, to make people grazed. Now that I've grown up and become a family with my own family and children, I feel like I did yesterday when I went to school with my dad and ate ice pickles in a ice-cream dealer. And the ice pickles, the sour and sweet in their mouths, were so delicious. Now I'm a grown-up and married and my family and children, but my memory of the sweet taste of ice pickles and ice pickles as children has never been forgotten. In the winter season, when the mountains were on the market, he went to the nearby market to buy some of the mountains and planned to make some homemade ice cream for his son's husband and himself. When it comes to the success of making glucose, the thickness of the sugar is the most critical, the syrup must have reached the surface of the syrup slightly yellowened, with a little sugar in the container, and it will be solid as soon as it is in the cool water, with a bite on the teeth. And it's better to make glucose with the face of the mountain, so the glucose won't be too acidic。
