in the cold and hot season, the cold is more afraid of coughing. it's so bad that you can't sleep all night, you can't sleep all night, you can't feel the pain in your chest, you can't drink the cough medicine, you have to hang the water. i got myself a can of avocado ointment this year. a great deal of information was reviewed, which was said to be very effective, and the production process was time-consuming, but it was done for the sake of its own body and that of its family or for the purchase of materials. it's a drop, it's 300 g juice for ten pears and 500 g honey. it's actually better and easier to take than the usual canyon, and it's now a regular home product。
Although the coldest times have passed, after all, warmer and colder, all the fruits still look cold. Spring is finally over, and there are plenty of fruit left. A bunch of pears, and I've been lazy. Suddenly I saw a ginger soup, and I moved. A good way to eat pears. It's up to you to change a little bit. Don't cook first. Cook pears first, then ginger. Maybe it's better to keep ginger alive. Chon is tired of skinning, and there seems to be no special need for a cold. It's just ice cream. It's not too sweet. It's the end of the pot, and it starts in three or five minutes, and it's long-lasting and tasteless. Never tried a match, but it's nice, a little ginger spicy, and there's a feeling of dispersing。