A pig's ear

It's halogenated. It's a meal。

Chicken soup

A bowl of noodles in winter, warm。

Pilgrim, chicken claws

Tastes delicious。

Red Slurpee, New Zealand lamb

the best thing to eat in winter is lamb stew. usually i'll wait until the supermarket sells new zealand lambs for a stew. the average package is about 1.8 kg, but it's a little too much for me. but this time it happened to the supermarket to cut off the leg and sell it. a bowl of red lamb is all warm. i also wish you a normal life in 2021, with a red fire。

Make lamb soup

It's getting cold, and if you don't eat some lamb to get rid of the cold, today we'll share a soup that tastes small and delicious。

Chicken-legged eggs

It's a delicious stew. That's what you want。

radish bone soup

The lamb bubbly

THE LAMB IS ONE OF THE MAIN MEATS CONSUMED BY THE CHINESE, WITH LESS FAT AND CHOLESTEROL THAN PORK AND BEEF. ALSO, VITAMINS B1, B2, B6 AND IRON, ZINC AND SELENIUM IN LAMB ARE ABUNDANT. MOREOVER, THE FLESH OF THE LAMB IS SO DELICATE THAT IT IS EASILY DIGESTIVE AND ABSORBS, AND EATING IT MORE HELPS TO IMPROVE BODY IMMUNITY. IN ADDITION, THE HIGH HEAT OF THE LAMB IS TRADITIONALLY CONSIDERED ONE OF THE MOST IMPORTANT FOODS FOR WINTER AND WINTER, WHICH CAN BE USED TO MAKE UP FOR THE GOOD, PROMOTE THE BLOOD CYCLE AND INCREASE THE RESILIENCE TO THE COLD。

Lamb stew

THE LAMB IS ONE OF THE MAIN MEATS CONSUMED BY THE CHINESE, WITH LESS FAT AND CHOLESTEROL THAN PORK AND BEEF. ALSO, VITAMINS B1, B2, B6 AND IRON, ZINC AND SELENIUM IN LAMB ARE ABUNDANT. MOREOVER, THE FLESH OF THE LAMB IS SO DELICATE THAT IT IS EASILY DIGESTIVE AND ABSORBS, AND EATING IT MORE HELPS TO IMPROVE BODY IMMUNITY. IN ADDITION, THE HIGH HEAT OF THE LAMB IS TRADITIONALLY CONSIDERED ONE OF THE MOST IMPORTANT FOODS FOR WINTER AND WINTER, WHICH CAN BE USED TO MAKE UP FOR THE GOOD, PROMOTE THE BLOOD CYCLE AND INCREASE THE RESILIENCE TO THE COLD。

I'll make chicken legs for noodles

A warm chicken noodle。