I've tried to do this for breakfast a few times, and I've given up because I don't have time. Today you'll be able to get your hands off your hands and get ready for bread, milk, eggs, light cream, sugar, and suddenly think of a couple of little bottles of rum in the fridge, and I'll take it out and dry it, soak it up in the raisins, and make it tastes very special, the smell of wine, mixed in bread pudding. A nice cup of milk coffee, a delicious bread pudding, a weekend breakfast like this
