The banana soufflé shared today is one of his sons' favorites, which is made of bananas and handcakes as the main food items, made of simple processing, skins as hand-picked fragrances, in the middle of which are bananas' sweet salves, bananas' sweet blending and the salty taste of cakes is unique and human. The most characteristic of this banana soufflé is simple, which takes only 15 minutes to make it work! It's very easy for me to share the banana lavender made of hand-picked cakes, whose shape and taste are very different from those of this one, because of the different plastic methods. The son says it's better to eat it this time! A banana hand-capped one person eats it all! Dad doesn't like the taste of bananas after they're baked, but it's always nice to have a meal, as long as the child likes it。
We usually eat potato pancakes, which are made of potatoes and flour, with relatively single nutrients and tastes. I share them today, because they're for the baby, they're very picky, so it's harder for old mothers to eat with their hearts, and it's more difficult for them to consider the nutritional mix of complementary foods, but also to make them fragrance. So I added some carrots to the potato waffles I shared today, and the nutrients of the carrots would be much more beautiful in color, and I added an egg of quail in the middle of each little pie, a little black sesame, a little tweaky, and my son would look like he liked it, and he would eat it so well
