Pleasant Gourmet Pie It's been a long time since I've been in the oven, because it's simple, it's mundane, it's easy to succeed, it's more like my family and friends, and I've often baked two maffanes at night and brought them to my family and colleagues. Today, at the request of the children, two furnaces were made and were unanimously welcomed。
Butter strawberry cake The cake that was made a few days ago was almost forgotten... the square dishes that were meant to be square strawberry cakes, the more beautiful ones, the ones that, unfortunately, were tumbled, and the ones that were changed to round. I've tried a paper cup before, and the careful ones have succeeded. Listen to the piano song this time, it'll be easy... I think it's easy to make nice desserts that are easy. This cake is very good, and vanilla sugar mixed with vanilla beans and fine sugar is very good. The sweet, fresh and light vanilla smell of strawberries are mutually reinforcing and do not make the flowers of animal cream sweet. It's perfect for dessert. A small piece is very satisfying。
♪ Happy sugar ♪ It's New Year's Eve, when everyone's making dessert, it's so hearty, it's just like having a lot of fun
Nuts fried arctic shrimp Snacks are also available! The sweetness of the Arctic shrimp! The smell of nuts! Let's eat healthy
Cat fishing breakfast breakfast by wang jie on wednesday, 30 january 2013: pussy puss: dreaming of cooking all night long
Happy breakfast Breakfast by Wang Jie on Thursday, 10 January 2013: Sheep and goats (cocoon and toast + milk + croissants + pistachio)
Pistachio The perfect combination of nuts, seafood, vegetables! You don't have to cook to make nice dishes, especially for starters. What are you waiting for? Pick up the shovel in your hand and fire it
Pumpkin cheese The upper pumpkin cheese is soft and sweet, the bottom of the lower cake is more like muffins, soft mouths, stratification, a very good coarse dessert。
