Five red soup The method is simple, and the food is common, and usually boiled every five times, respiratory blood, physiology, breastfeeding, and the sun。
Red-tree steak soup In the early autumn, it will be necessary to make it up slowly, with a lot of culinary corn, vasectomy, winter melon belts, white radish, lint, and so on
Duck leg mushrooms It used to be rare to make duck because of the fear that it would smell bad. It's not so hard to do it more often. Without that concern, the chances of ducks on the table are much higher. This duck-legged mushroom is made of fresh duck-legs with mushrooms, with some red dates, corn grains and, finally, sweet dolls. Not only is it nutritionally well balanced, but it tastes good。
Pumpkin soup Pumpkin cucumber soup is a small sticker: 1. Pumpkin cucumbers are not too familiar. The yellow fish are thinner, so that it can be eaten by a last-minute fish. If you don't mind eating meat, you don't have to do that. Just fry fish. It is essential that the onion be fried to the yellow so that the soup does not stench. 4. On this basis, tofu can also be used to cook together。
