For dinner, there was a gravy, a pot was brought to the table, and the daughter smelled the fragrance and wanted to eat it, and then quickly it was just a pot. The daughter says that this is the way to eat the soul of the five flowers, and that it's so beautiful to eat at home without the oven. Technically, it's not a barbecue, but it's as good as a barbecue, and it's a different enjoyment than red roast, and young people prefer it. I spent $60 on a piece of meat, so I came home and made this one. This flat pot is a much higher requirement for the food itself, with five flowers to eat, and the friends who often buy meat know that there is not much of a pig on it. Our local butchers rarely cut down on each other, want enough to buy a large piece of meat, and go home and cut off the fat part for it and get the best of the bouquets. Today, this dish is not complicated, nor does it require early pickling, but the preparation of spice oil and barbecue. Let's see what happens next。
After eight years, Lachio's mood grew stronger, and on the same day, at home in the North, it was my birthday to drink greasy, eat greasy rice, picky garlic, tofu, tofu, tofu, tofu, soy sauce, tofu, soy sauce and soybean bean bean sauce, and all the foods were burned with hot sauce, stylish, fragrance, fragrance, and larvae were my birthday。
