Celery fried tofu A simple and fast home dish, but different from a regular celery bean dry. Tofu slices are made of oil in gold, and there is a distinct taste of soy dry that is sold in the market。
Cold pan fish Cold casserole is the specialty of the river. It's common to have cold-pot fish, cold-pot rabbits, cold-pot strings. It's about cooking spicy sauce and putting it in food. The food that is cooked after the meal is finished, and it's covered with dishes, a bit like a hot pot. It's much simpler than a hot pot. There's a cold pot of red fire in New Year's. Very classy. There's all sorts of ready-made sauce in the supermarket, and it's easy to do it。
It's an old sour fish It's also a feature of Sichuan farmers. The sour leaves are usually dried up first. Put the pickles in the earthy jars, with wild and chili sauce. Let's burn this sourfish. Don't smell like it. There's plenty of fish to eat. This dish is characterized by fresh tastes. Especially the soup is particularly delicious。
